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General information and estimates only, not medical advice. Talk to a registered dietitian.

Product data from Open Food Facts, available under the Open Database License (ODbL).

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Estimate — not a lab result

Tyson Crispy Chicken Breast Strips

Barcode 0023700014108 · Serving on label: 1 portion (84 g) · Updated Aug 2026

Estimated portion

Portion dependent

Estimated low at ~20 g

(about ⅔ slice)

~20 g

0 gLikely lowModerateLikely high100 g

Estimate from ingredient order and published per-serving FODMAP cut-offs (Varney et al., 2017). Not lab tested.

How this estimate was made

Limiting subgroup in this estimate: Oligosaccharides (fructans and GOS). The 0.30 g oligosaccharide cut-off is the one published for grains, legumes, nuts, and seeds.

Ingredient flags

Boneless
Low
skinless chicken breast with rib meat
Low
wheat flour
Wheat as a main ingredient — fructans
High
water
Low
cocoa powder
Low
dried garlic
Fructans — flagged even in small amounts
High
dried onion
Fructans — flagged even in small amounts
High
leavening
Low
paprika and annatto extracts
Low
rice flour
Low
rice starch
Low
salt
Low
soybean oil
Low
tapioca starch
Low
yeast extract. Breading set in vegetable oil
Low

General information and estimates only, not medical advice. Talk to a registered dietitian. Recipes change and tolerance varies; check the label.

Product data from Open Food Facts, available under the Open Database License (ODbL).

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